Nobody likes to go out to eat and get stuck to close next to someone else that is eating. Especially if they are paying a good deal of money to eat out at your restaurant establishment. If you have rows of tables you need to be careful of people bumping into each other when they both decide to stand up in their chair at the same time.
Setting up your tables so that they are in 45 degree angles from corner to corner you avoid having any issues of patrons bumping into each other when they stand up. You can also maximize your restaurant space entirely. When the tables are set up back to back the distance between the chairs has to be substantial. This way you solve your problem and you increase the amount of tables in your restaurant leading to being able to seat more customers at the same time, which is always a plus.
This will also give the illusion that your restaurant is much busier than it really might be causing people to want to come and eat when ultimately nothing different has changed. The way you set up your restaurant tables is very important. You always want to be running at your most optimal rate in order to be 100% efficient with your restaurant layout.
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